Sabor real

Análisis sensorial café

Análisis Sensorial

Productores

Tostadores

Comercializadores

Nuestro enfoque

En café lisis, analizamos cada aroma y sabor para que productores y tostadores entiendan su café a profundidad.
A storage room with shelves lined with bags of coffee beans, wrapped in plastic, labeled with various origins. A sign that reads 'Cupping Laboratory' is visible on the wall. A small forklift is parked in the center, and several plastic buckets are arranged on the floor.
A cluttered table filled with various coffee-related items, featuring a box labeled 'Coffee Cupper Coffee' in the center. There are other packages and a mug with text and an image. The setting appears to be a cozy, indoor environment.

Análisis Sensorial

Evaluamos cada taza para revelar su perfil único y auténtico.

A brown paper bag is tipped over, spilling a large quantity of roasted coffee beans onto a white surface. The beans are uniformly dark brown, indicating that they have been well-roasted.
A close-up view of a pile of roasted coffee beans, showcasing their rich brown color and textured surface. The beans are tightly packed together, with visible creases and natural imperfections, emphasizing their freshness and quality.